La Serie Permanente Mexico Exporta --- Source Etiangui |
Paper 3 ( 1981 - 1989 ) |
nation |
ration |
mm |
number |
printed |
number |
price |
|||||||
0.50 |
Automotive parts |
R | 14 |
37.1 |
black-blue | 1112 |
1,200,000 |
47 |
1.00 |
||||
0.80 |
Cattle and meat |
R | 11.0 (1) |
37.0 |
pink-carmine | 1113c |
98,432 |
48 |
12.00 |
||||
0.80 |
Cattle and meat |
R | 11.0 (2) |
37.0 |
pink-carmine | 1113c |
191,694 |
48a |
5.00 |
||||
0.80 |
Cattle and meat |
R | 11.5 |
37.0 |
pink-carmine | 1113d |
305,848 |
50 |
1.00 |
||||
1.60 |
Bicycles |
A | 14 |
N/A |
black / orange | C491a |
302,985 |
51 |
1.00 |
||||
3.00 |
Shoes |
R | 14 |
37.0 |
brown-yellow | 1118b |
600,000 |
52 |
1.50 |
||||
3.00 |
Shoes |
R | 14 |
37.0 |
brown-orange | 1118b |
52a |
3.50 |
|||||
10.00 |
Tequila |
R | 14 |
36.4 |
green-opal / green-emerald | 1125a |
440,000 |
53 |
2.00 |
||||
20.00 |
Movies |
A | 14 |
36.8 |
green / red / black | C503 |
200,000 |
54 |
2.50 |
||||
20.00 |
Movies |
A | 14 |
36.8 |
green / red / black-blue | C503 |
54a |
2.50 |
|||||
200.00 |
Citrus fruit |
R | 14 |
35.4 |
green-emerald / dark yellow | 1584a |
453,100 |
55 |
2.50 |
||||
200.00 |
Citrus fruit |
R | 14 |
35.1 |
green-olive / yellow-green | 1584a |
55a |
2.50 |
|||||
300.00 |
Motor vehicles |
R | 14 |
N/A |
blue-cobalt / red-lilac | 1495a |
847,700 |
56 |
2.50 |
||||
450.00 |
Electronic components |
R | 14 |
N/A |
yellow-brown / pink-carmine | 1585a |
326,798 |
57 |
2.50 |
||||
600.00 |
Silver and jewelry |
R | 14 |
36.0 |
gray-black / silver / purple / violet | 1497a |
147,840 |
58 |
4.00 |
||||
950.00 |
Automotive parts |
R | 14 |
36.8 |
dark blue-prussian | 1587a |
155,580 |
59 |
4.00 |
||||
1,300.00 |
Strawberries |
T | R | 14 |
N/A |
dark red-pink / dark green-olive | 1592a |
107,400 |
60 |
5.00 |
|||
Notes:
(1) smaller holes (2) bigger holes The prices are in american dollars for MNH stamps Please order by "etiangui number" The "S" column refers to the service type: R=regular, A=air, B=both The "B" column refers to the burelage type: T=normal, I=inverted |